2023 Holiday Hours

The Inn and Heartstone Restaurant will be closing on December 22nd, reopening on the 26th. Please give us a call before Friday if you need anything otherwise have a happy holidays and a Merry Christmas.

NYE 2023

Can you believe 2023 is almost at a close and we will be welcoming in 2024?! Time goes by so fast and that is precisely why it’s so important to take a moment and celebrate everything we have been through and everything yet to come. The Inn is hosting a 4 course New Years Eve feast this year and Chef Hector has created an amazing menu, embracing a bit of magic and heritage. “My New Years Eve Menu is very special to me and my heritage. In Latin America, the choice of gold and red during the New Year celebration … Read More

New Menu

The Chef has recently launched a new menu at the Heartstone Restaurant. Just in time for cozy cold weather date nights and holiday celebrations around the chef's table, we have some delicious new dishes for you to try. Come in tonight and enjoy a fantastic meal Inn style.

Fire Restriction in Effect

Effective Friday – May 26/2023 at 10:00 am, Clearwater County has changed the Fire Ban to a Fire Restriction. Even though this restriction excludes private property, as a precaution, The Prairie Creek Inn has chosen to disallow the use of the outdoor fire pits until the County changes from a Fire Restriction to a Fire Advisory. We appreciate your understanding and co-operation.

The Inn and the Front Desk will be closed from December 23 reopening on the 26th to give our staff time to enjoy the holiday. All calls and emails will be returned after Boxing Day. Happy Holdiays! #merrychristmas

Get Stuffed Christmas Dinner

Our Chef is in the festive spirit and has created a delicious three course Christmas feast. From Nov 23rd to the end of December come into the Heartstone Restaurant and enjoy a flaky elk pinwheel with rosemary juz, a bison strip-loin with lobster & scallops, and finish off the meal with a gooey inside out s’more. Book you table today!

Alberta’s World Class

Alberta named top 25 travel destinations for 2023

Have you heard the news? National Geographic has named Alberta one of the top 25 travel destinations for 2023. We have long celebrated this beautiful province and it feels great to get a more world wide exposure! From Mountain vistas to badlands Canyons to Ice bubbled Lakes, Alberta has so many stunning scenes to take in. We like to think of Central Alberta, and The Prairie Creek Inn as a hub for them all. Within an hours drive you can take in most of what makes Alberta great. What is your favourte TPCI day trip?

Bring on The Changing Seasons

Enjoy some of the last moments of winter and the first breaths of spring. This time of the year provides a unique opportunity to experience a full range of activities available in the Central Alberta area. From hiking to horse back riding here are our top 10 activities. Learn about our HistoryRocky Mountain House boasts a National Historic Site on the banks of the North Saskatchewan River where you can learn about Indigenous Peoples, fur traders, and legendary explorer David Thompson. The town also features a quaint local museum which has an impressive collection of artifacts focusing on Central Alberta ... Read More

Morning Glory Muffins

We don't know what your goals for 2022 are but if your anything like us at TPCI your goals probably revolve around having a happier and healthier new year. One of the ways we like to show love and connect with people is through food. And being an Inn, we tend to love a good breakfast get together with family and friends. One of our go to health smart recipes is our Morning Glory Muffin. Now we can't take credit for this lovely muffin but we have made it our own. Gather up your ingredients and a few friends and ... Read More

Holiday Duck Feast!

Our Chef has prepared an amazing holiday feature starting tomorrow night, Friday December 10th! Start with a delicious bowl of smoked duck tortellini in a warming broth or a crisp smoked duck house salad. Then move on to a pan seared duck breast with sweet potato mash and butternut squash crema or a filet mignon beef tenderloin with beetroot potato mash. Finish of the holiday fest with a creamy chocolate mousse. Available in December only in addition to our regular menu. Book your table today!